La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/3623/Sun_Dried_Tomato_and_Ham_Pizza
Sun Dried Tomato and Ham Pizza
A 15 minute recipe
Yield: about 16 servings
Ingredients
| 1 |
pkg. |
ready-to-serve thin pizza crust
|
|
|
| 1/4 |
cup |
sun dried tomato spread
|
|
|
| 3 |
ounces |
thinly sliced deli ham, cut into thin strips
|
|
|
| 2 |
tablespoons |
shredded fresh basil leaves
|
|
|
| 4 |
ounces |
shredded mozzarella cheese
|
|
|
Directions:
Heat oven to 450 degrees. Place pizza crust on ungreased cookie sheet. Spread with tomato spread. Top with ham, basil and cheese. Bake about 8 minutes or until cheese is melted. Cut into small squares before serving.
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/3623/Sun_Dried_Tomato_and_Ham_Pizza