La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/432/Saucy_Skillet_Potatoes
Saucy Skillet Potatoes
Save time! This dish can be prepared in advance.
Yield: 4 to 6 servings
Ingredients
| 1 |
tablespoon |
margarine
|
|
|
| 1 |
cup |
chopped onions
|
|
|
| 1/2 |
cup |
Hellmann's Best Food Real Mayonnaise
|
|
|
| 1/3 |
cup |
cider vinegar
|
|
|
| 1 |
tablespoon |
sugar
|
|
|
| 1 3/4 |
teaspoons |
salt
|
|
|
| 1/4 |
teaspoon |
pepper
|
|
|
| 4 |
|
medium potatoes, cooked, peeled, sliced
|
|
|
| 1 |
tablespoon |
chopped parsley
|
|
|
| 1 |
tablespoon |
cooked crumbled bacon
|
|
|
Directions:
In large skillet melt margarine over medium heat. Add onions; cook 2 to 3 minutes or until tender-crisp. Stir in next 5 ingredients. Add potatoes; cook, stirring constantly, 2 minutes or until hot (do not boil). Garnish with parsely and bacon.
Recipe compliments of Hellmann's
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/432/Saucy_Skillet_Potatoes