La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/4462/Herbed_Butterfly_Pork_Chops
Herbed Butterfly Pork Chops
Yield: 4 servings
Preparation Time: 20 minutes; Cooking Time: 12 minutes
Ingredients
4 |
|
(4 oz.) Boneless butterfly pork chops
|
|
2 |
tablespoons |
lemon juice
|
|
2 |
tablespoons |
chopped parsley
|
|
1/2 |
teaspoon |
crumbled rosemary
|
|
1/2 |
teaspoon |
crumbled thyme
|
|
1/4 |
teaspoon |
black pepper
|
|
Directions:
Brush chops with lemon juice. Combine remaining ingredients; mix well. Rub herb mixture on both sides of chops. Grill or broil for 10-12 minutes, turning occasionally. Garnish with fresh herbs, if desired.
Recipe provided by Indiana Pork Producers Association
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/4462/Herbed_Butterfly_Pork_Chops