La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/5781/Heartland_Barbecued_Pork_Chops
Heartland Barbecued Pork Chops
Customer Rating:
3
1 Ratings
0 Comments
Yield: Serves 4
Ingredients
| 4 |
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pork chops, bone-in or boneless, about 1-1/4 inch thick
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| 1/2 |
cup |
bottled barbecue sauce
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|
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| 1/3 |
cup |
honey
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|
|
| 1 |
Tablespoon |
Worcestershire sauce
|
|
|
| 1 |
teaspoon |
prepared mustard
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Dash hot pepper sauce
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Directions:
For sauce, mix all ingredients except pork chops together in a small bowl.
Place pork chops over direct heat above medium-hot coals. Grill chops for about 4-5 minutes, until nicely browned on one side; turn and brush liberally with sauce. Grill for 4-5 minutes more; turn and brush with more sauce. Grill for a few minutes more, turning and brushing with sauce. Discard any leftover sauce. Serve chops immediately.
Courtesy of the National Pork Board
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/5781/Heartland_Barbecued_Pork_Chops