La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/3621/
Mallow Popcorn Balls
Yield: 9 popcorn balls
Ingredients
1/2 |
cup |
butter
|
|
40 |
|
Jet-puffed marshmallows
|
|
1/2 |
teaspoon |
vanilla
|
|
1/4 |
teaspoon |
salt
|
|
12 |
cups |
popped corn
|
|
Directions:
Melt butter in large microwavable bowl on HIGH for 1 minute. Add marshmallows, vanilla and salt. Microwave at HIGH for 1 1/2 minutes until melted and smooth, stirring after 45 seconds. Place popcorn in large bowl; pour marshmallow mixture over popcorn, mixing lightly to coat. With hands lightly greased, shape mixture into 9 (3-inch) balls. Place on waxed paper; let stand until firm.
Please note that some ingredients and brands may not be available in every store.
La Grange IGA Recipes
https://www.lagrangeigaoh.com/Recipes/Detail/3621/